Seafood

In this section

1. Pan-Fried Pomfret Balls
2. Pan-Fried Pomfret
3. Quick-Fried Eel Balls
4. Sautéed Prawn Balls
5. Fried Prawn Balls with Assorted Chilli
6. Fried Scallops with Assorted Chilli
7. Stir-Fried Scallops with XO Sauce
8. Deep-Fried Bombay Duck Fish with Spiced Salt
9. Chilled Threadfin, Chiu Chow Style
10. Chilled Black Mullet, Chiu Chow Style
11. Chinese-Style Braised Fish Maw
12. Sautéed Fish Maw with Loofah
13. Sautéed Fish Maw with Cucumber
14. Braised Fish Maw with Sesame
15. Eel Poached in Oil & Salt Broth
16. Steamed Eel, Two Ways
17. Steamed Bombay Duck Fish with Preserved Cabbage
18. Semi-Fried Threadfin
19. Fresh Prawns with Thai Basil

Dishes marked “seasonal” are available in season only.