In this section

  1. Braised Sea Cucumber and Fish Maw
  2. Stewed Sea Cucumber with Goose Webs
  3. Braised Abalone with Spinach
  4. Braised Whole Abalone
  5. Sweet Bird's Nest
  6. Sweet Bird's Nest with Almond Milk
  7. Sweet Bird's Nest with Coconut Milk
  8. Chinese-Style Braised Bird's Nest
  9. Double-Boiled Whole Shark's Fin with Dry-Cured Ham in Soup
  10. Double-Boiled Whole Shark's Fin in Superior Soup
  11. Superior Shark's Fin in Signature Soup
  12. Braised Superior Shark's Fin, Chiu Chow Style

Dishes marked “seasonal” are available in season only.

Reserve a table

25/F, Soundwill Plaza II – Midtown, 1 Tang Lung Street, Causeway Bay, Hong Kong · Monday to Sunday, 10:00 am – 10:00 pm